Loading Events

« All Events

  • This event has passed.

From Barre to Bar: Gut, Grit, Fire, and Disruption

July 2 @ 11:00 am - 1:00 pm

Featuring Shawn Nason & Allison Parc

What can happen when someone’s whisky-fueled passion blazes new trails in a tradition-filled industry? Find out as we connect with Allison Parc, founder and president of Brenne Whisky, as she recounts her journey from dancing with a professional ballet company to becoming a bad*ass whisky entrepreneur. In a few short years, she disrupted the spirits industry by trusting her gut and leading with grace, poise, and a bunch of grit. We’ll even end the event with Allison introducing a special Disruptor Connection cocktail recipe!



July 2
11:00 am - 1:00 pm
Event Categories: